Jalapenos Mexican Restaurant served its first table in 1991. They cultivated a space that buzzes with good times, delicious and consistent food, and wonderful margaritas. This recipe laid the groundwork for Pat and Benny to expand their successes and open a second location in the Brookside area.
In 2013 Benny took over as sole owner of the Brookside location while Pat took over the Stanley location. Both owners continued to focus on building a business that created a fun, safe and friendly environment for anyone and everyone to gather. Benny has since retired from his post as GM of Jalapenos Brookside, passing the torch to his son Justin Hernandez.
Jalapenos offers a casual, family friendly dining atmosphere with everything done consistently; the Jalapenos way. It is our goal to give excellent service along with great quality food. All of our food is made fresh and made on the premises. We want our customers to be treated in a manner that will make them feel welcomed and part of the family.
We are a locally grown, locally owned and operated, family business with a long history. Our owners continue to deliver food to your table and invest their time and money back into the community. We know that you have many options for dining out, so thank you for choosing Jalapenos!